I have got the most perfect party food for you. SERIOUSLY. This Vegan Buffalo Chicken Dip has all the flavors of buffalo wings, but in dip form! It has a secret ingredient in place of the usual chicken, and is made with all whole plant food ingredients. That’s right. You don’t have to go buy any expensive or hard to find vegan cream cheese, faux meat or non-dairy cheese shreds. The incredible dip comes together with 7 ingredients (+ water) and about 40 minutes, most of which is hands off! Let’s get the party started.
The secret ingredient…
The ‘chicken’ in this dip is………… ARTICHOKES. That’s right. Artichokes. When I was trying to decide what to replace the chicken with, I remembered how artichokes have a sort of shredded chicken quality to them, especially when they are processed just a little bit. I was afraid the artichoke flavor would overpower the dip, but nope. It came out perfect. Any artichoke taste is mild compared to the deliciously creamy, spicy flavors from the cashews and buffalo sauce. Of course, you could always substitute some vegan chicken or even jackfruit if you wanted, but I’m sticking with artichokes.
What should I serve with Vegan Buffalo Chicken Dip?
Celery sticks Carrot sticks Tortilla chips A sliced baguette And maybe some chopped green onions (they look pretty on top and taste good)
Want more Vegan Party Foods?
The Best & Easiest Vegan Spinach Artichoke Dip Buffalo Cauliflower Wings BBQ Cauliflower Wings Vegan Cheese Ball Ultimate Fully Loaded Vegan Nachos
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