If you’re looking for more vegan dip recipes, you’ll also love my Vegan Jalapeno Popper Dip, Vegan Buffalo Chicken Dip, and Easy Vegan Spinach Artichoke Dip. One scoop of this Vegan 7 Layer Dip and you’ll be hooked! It’s the ultimate party dip that’s easy to make and filled to the brim with creamy, zesty, and slightly spicy layers. This incredible vegan taco dip is made with layers of taco-seasoned refried beans, guacamole, vegan sour cream, vegan cheese, tomatoes, black olives, and green onions. Serve it with plenty of tortilla chips for dipping and watch as everyone gathers around!

Why you’ll love this vegan seven layer dip

Everybody loves it – Taco dip is the perfect party dip because there’s something for everyone in each bite – hearty refried beans, creamy guacamole, lots of vegan cheese, and more. Makes a lot – This recipe makes a lot of dip. You’ll have enough to serve the whole family, party, or potluck! Easy to customize – Stick to the recipe, add the toppings of your choice, or use any of the variation ideas below to customize your homemade seven layer dip.

How to make vegan 7 layer dip

First, stir the vegetarian refried beans and taco seasoning together. Stir in a splash of warm water to make the beans smooth and creamy if they’re too thick. Spread the beans on the bottom of a serving bowl or dish. Top the beans with the guacamole. Next, top the guacamole with a layer of vegan sour cream. Add the shredded vegan cheese on top, followed by the diced tomatoes, sliced black olives or jalapenos, and optional green onions. Store the 7 layer dip in the fridge until you’re ready to serve. Enjoy with plenty of tortilla chips!

Variations

To control the spices, use a homemade taco seasoning blend instead of a store-bought packet. Instead of canned refried beans, use my homemade Instant Pot Vegan Refried Beans. Instead of store-bought vegan sour cream, make my homemade Vegan Sour Cream. Instead of store-bought vegan cheese shreds, spread my Vegan Nacho Cheese Sauce, Vegan Queso, or Vegan Queso Blanco on top of the sour cream layer. Instead of store-bought salsa, make my Easy Salsa Recipe. You can also use salsa verde to switch up the color and flavor. Make homemade guacamole instead of buying it from the store. Top the finished dip with pickled red onions, diced bell peppers, crushed tortilla chips, corn kernels, diced red onion, or fresh cilantro instead of or in addition to the other toppings.

Frequently asked questions

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