Macaroni salad is a must have at any cookout, barbecue or potluck, and today I’m going to share with you the absolute BEST vegan version. It’s incredibly creamy and flavorful, and is sure to be a hit at your next get-together! Just like my Best Vegan Potato Salad, this Vegan Macaroni Salad is a classic summer dish that no one would guess is vegan. It’s also ridiculously easy to make in less than 30 minutes. Chill for another 30 minutes (or longer, perfect for make ahead!) and you’re good to go.
Ingredients needed
In my perfect vegan macaroni salad, the main ingredients are:
Elbow noodles – Feel free to use gluten free if needed.CeleryRed bell pepperRed onion – May leave it out if you aren’t a fan.Fresh dill – This is such a yummy addition, but you can leave it out if needed, or use parsley instead.Sweet pickles – Or sweet pickle relish.Easy creamy dressing – Vegan mayo, sweet pickle juice, apple cider vinegar, sugar, mustard and garlic powder.
How to make vegan macaroni salad
First, cook the noodles. Drain and rinse with cold water, then add to a large bowl. Drizzle with a little olive oil and stir gently, so the noodles don’t stick together. Finely chop all the vegetables and add to the bowl with the noodles. Make the simple dressing in a medium bowl by whisking the ingredients together, then pour into the bowl with the noodles and vegetables. Toss until everything is well coated. Cover and refrigerate for at least 30 minutes so the flavors can mingle together. Stir once more before serving.
How long will macaroni salad keep?
Macaroni salad will keep for 4-5 days in the refrigerator, in a covered container. It’s the perfect make ahead potluck dish!
Serving suggestions for vegan macaroni salad
Looking to have a backyard cookout with all vegan options? Try any of the following recipes:
Vegan SteakThe Best Vegan Baked BeansVegan “Chicken” KebabsVegan Chicken – Make it barbecue style!Sticky BBQ Tempeh RibsBBQ Jackfruit Pulled Pork
More potluck perfect vegan salads
Vegan Egg SaladVegan Chicken SaladVegan Pasta SaladPesto Pasta SaladChickpea Salad Classic Vegan Coleslaw
*This recipe was first published June 2019 and has been updated with an improved recipe that is easier and tastier!