0 0 Published Oct 18, 2024 The simplicity of this recipe is what makes it shine, and with just a few basic ingredients, you can have a wholesome dish that pairs with just about anything from grilled chicken and balsamic glazed salmon to Thanksgiving dinner.
As a side – Serve these green beans as a side with your favorite protein. Here are some ideas: spinach and feta turkey burger, yogurt marinated chicken, crispy baked tofu or air fryer date glazed salmon. In a salad – Make this green bean salad with these roasted green beans. The crunchiness from the nuts, sweetness from the dried cranberries and savory flavor from the fried shallots is so delicious! As a holiday side – Roasted green beans make for the perfect holiday side! Here’s what I would pair it with for Thanksgiving dinner: lentil loaf, healthy sweet potato casserole, sourdough stuffing, broccoli cranberry salad and dutch apple pie. As a snack with a dip – Honestly, these green beans are so good you can snack on them straight from the pan! But if you want to elevate your snack game, serve them with a dip like my hot honey whipped cottage cheese or creamy hummus. They’re perfect for dipping!
