https://www.instagram.com/p/BLHsjZeB25z/?taken-by=kate_ourbestbites But, for the most part, I really love La Croix (this isn’t sponsored, just…informational.) My favorites are orange, coconut, lime, mango, and grapefruit. I love them by themselves, but sometimes I need to dress them up just a little. This little refreshing mocktail adds fresh fruit and just a little bit of sugar to help break down the strawberries.
You’ll need a can of coconut-flavored seltzer water (I use La Croix), 2 medium strawberries, half a lime cut into 2 wedges, and a teaspoon of sugar.
Remove the stems from the strawberries and slice them into the bottom of a tall glass.
Sprinkle with sugar,
then let sit for about 5 minutes. If you’re planning on making this for a lot of people or need to use up a lot of strawberries, you can macerate the strawberries (soften with sugar) in larger quantities ahead of time and then just use about 2 tablespoons in this drink. After the strawberry/sugar mixture has rested, mash with a spoon until it’s pulpy, then squeeze one lime wedge over the strawberry mixture and stir. Fill the cup about 1/2 full with ice, then add the coconut seltzer water
and serve immediately.
