4.69 241 Published Sep 09, 2019, Updated Mar 05, 2024 And oh well, the additional ingredients are worth it because these chia cookies are GOOD! Plus, it’s a recipe that allows you to have cookies for breakfast — that counts for something, right? Surely it does…
How to Make Chia Cookies
These cookies are made without any added sugar (except the sugar in the dark chocolate chips), no dairy or eggs and they can easily be made gluten-free if you make sure to purchase gluten-free oats. They’re also packed with hearty and healthy ingredients that will keep you feeling full all morning. Chia seeds, oats, almond butter, coconut, dates… basically every ingredient in these cookies is healthy. They’re flourless so the texture is bit more chewy and similar to baked oatmeal so I’m deeming them breakfast cookies. I’ve been eating them for breakfast and as a snack! They’re perfect for either situation and would be great to make as a brunch treat as well. If you’re making them strictly for breakfast and would like to cut out the chocolate, that’s cool. But I will admit, it’s pretty fun having chocolate for breakfast. Try it!
Want more Chia Recipes?
Chia Pudding Strawberry Chia Jam Peanut Butter Chia Pudding Chocolate Chia Pudding Coconut Chia Bars
More Healthy Cookie Recipes to Try
Protein Cookies Coconut Flour Cookies Healthy No-Bake Cookies Peanut Butter Granola Cookies Oatmeal Raisin Cookies SunButter Cookies Healthy Oatmeal Chocolate Chip Cookies Pumpkin Oatmeal Chocolate Chip Cookies Healthy Chocolate Chip Cookies