The mix veg recipe is a very simple wholesome and delicious recipe especially in winters when we get very good fresh produce in North India. This dry sabzi is an Incredibly easy to cook, healthy, gluten-free and vegan recipe. One thing I love about this recipe is, it is one of those very forgiving everything but kitchen sink types of recipes. You can practically add a little bit of this and a little bit of that from your refrigerator in this mixed vegetables sabzi recipe. So, that makes it perfect to cook sabzi when you have those itsy bitsy leftovers just a day prior to your grocery shopping.
Why we Love this recipe?
Ingredients for Mix vegetable Recipe
Mixed Vegetables: Potato, cauliflower, green beans carrot green bell peppers, tomatoes Oil: I use peanut oil or mustard oil but any vegetable cooking oil works in this sabzi. Spices & Seasonings: Cumin seeds, coriander powder, Kashmiri chilli powder, turmeric powder, black pepper powder, garam masala powder, mango powder, Salt Herbs & Aromatics: Ginger, coriander leaves/ cilantro leaves
How to Make Mix veg Recipe
This one mixed veg recipe is also customized according to my family’s and my taste in terms of vegetables we like. The basic tadka or tempering in the curry is the same which my mom makes. Delicious and healthy vegetables cooked with aromatic spices and Punjabi tadka is what this simple mixed vegetable curry recipe is all about. Indian Vegetable curries are mostly gluten-free and naturally vegan with few exceptions and the vegetable sabzi too is suitable for people following a vegan lifestyle.
Recipe Notes & Tips
What To Serve with Mixed Vegetable Sabzi
For a quick Indian meal, You can serve it Masala Paratha with some plain yogurt. You can serve it with Moong dal and Naan for a delicious and healthy Punjabi meal. You can roughly mash it and use it as a sandwich or wrap filling.
More Such Recipes
How to make Mixed Vegetable Sabzi Recipe (Video)
If You like this recipe and made it Please rate the recipe. It helps us to reach more people. For the Latest updates Subscribe to Rekha’s Whatsapp. You can follow me on Instagram, Facebook, Youtube, Pinterest for more food inspirations.
📖 Recipe
