Egg Sandwich is my favorite filling sandwich of all time. I usually make classic boiled egg sandwich for breakfast, sometimes toasted sometimes without toasting that. This egg sandwich boiled egg recipe is a spicy variation of a classic egg sandwich. I make this sandwich in Indian style. For the stuffing I make a spicy filling of Boiled eggs in masala. After stuffing the masala, I toast the bread to a buttery crispy perfection which just taste like a heaven.
How To Make Egg Masala Sandwich
To make this masala egg sandwich, You need hard boiled eggs. In case you are a beginner to like to know how to boil eggs perfectly I have tutorial for you. You can learn to boil eggs that peel easily in Instant Pot or Stove top. Once you have boiled eggs, next part is to make spicy egg masala stuffing. But first let me tell you about Ingredients you need.
Ingredients For Making Egg Masala Sandwich
Eggs - You can use any eggs, but I like to use cage free organic eggs which are antibiotic free. Spices and Seasonings - Salt, red chilli powder, turmeric powder, coriander powder. Vegetables - onion, tomatoes, coriander leaves Butter and Oil The sandwich ingredients include boiled eggs, chopped onions, tomatoes, green chilies, garlic, and coriander leaves. For spices, you need chaat or sandwich masala, red chili powder, cumin seeds, coriander powder, and salt to taste. For sandwich spread you need green chutney, tomato ketchup, and some butter. If you wish you can add a layer of mayonnaise as well.
Stepwise Method
First of all for cook egg masala for the sandwich, I boil eggs and chop them. Second heat oil in a skillet or pan, add cumin and ginger, saute for a minutes and add onion, green chillies tomatoes.
Also add the seasoning and spices, red chilli, salt, coriander powder, garam masala. Cook this mixture till tomatoes are pulpy and mushy. [PHOTOS 1,2,3] Add boiled and chopped eggs, coriander and mix to make stuffing for the egg sandwich. [PHOTOS 4,5] Apply butter on one side of all sandwich breads. [PHOTOS 6]
Apply green chutney, tomato ketchup on other non buttered side of bread. [PHOTOS 1,2] Place egg stuffing for the sandwich chopped onions, coriander, sandwich masala . [PHOTO 3] Cover it with tomato slice , place other bread sauce side down and buttered side up. Heat the pan and apply butter, cook the sandwich till it is crispy and golden brown from both the sides. [PHOTOS 4,5] Cut the sandwich and serve it hot. [PHOTO 6]
Watch Video
For more clarity on texture and exact recipe looks at various stages, I strongly recommend watching video recipe below.
How to Serve Egg Sandwich
I believe sandwiches are the shortcut breakfast or lunchbox recipe. They can also be served as snack for teatime. But this egg sandwich is best eaten as meal. If you like to try egg sandwich for evening snack this classic egg sandwich recipe is perfect for that.
Recipe Notes and Tips
If you are packing egg sandwich for lunch box, Allow them to cool slightly, and do not wrap them in an aluminium wrap. This way they won’t turn soggy. You can prepare sandwich egg masala stuffing in advance and keep in fridge for 2 days. That way it is quick and easy to make sandwiches when you want to serve them or make yourself a quick meal. Follow these easy steps to perfectly boil the eggs.
Other Sandwich Recipes
We all are familiar with sandwiches in our day-to-day life. Be it 5 Minutes Veg Sandwich, Masala Paneer sandwich, Masala Egg Sandwich basic bread and jam or Nutella and banana sandwich, Indian style bread omelet sandwich. If you have some leftover salad then you can even make Egg Salad Sandwich. It is your typical egg sandwich salad style. Egg Cheese Sandwich, Egg in the hole cheese sandwich or Egg Grilled Cheese Sandwich is the cheesiest cheese sandwich recipe to make in less than 15 minutes. You can even try my other cheese sandwich recipes too.