So here’s the thing, my original idea for this easy frozen yogurt was to make it Red, White and Blue. You know, as a fun summer treat perfect for Fourth of July (like this no bake coconut strawberry cheesecake). But it turned out to be pink, white and purple instead. But hey that’s okay, because just like life, these things don’t always go according to plan. But rest assured, the final product here is every bit as awesome as it looks! So if you haven’t tried it yet, you should definitely get busy this summer, making this insanely delicious Easy Frozen Yogurt, and make it even better by adding flavors to create your own swirled frozen fruit-flavored yogurt!
Frozen yogurt
I was introduced to frozen yogurt by my sister. Well, let me amend that statement. I’d had frozen yogurt before, but never really liked it and didn’t see what the big deal was about. But a while back, my sister suggested that we try this new froyo place in town in Brisbane, and I relented after some hesitation and tried some frozen yogurt popsicles. You know how the story goes from here. 🙂 I loved it and have never looked back since! It’s one of my favorite frozen dessert recipes and summer treats that I make every summer along with this easy fruit sorbet! Since our local froyo place isn’t that good, I make my own now. While it would be easier with an ice cream maker, you can also just mix everything in a flat, wide dish and whisk it every few hours until it’s completely aerated and starts to harden. And honestly, I’m embarrassed to even call this a recipe. It’s just so simple to make and is also adaptable to different tastes. But because it’s so easy and so delicious, I had to share it, so that you too can enjoy this fantastic treat this summer! PLUS, I also made these fun frozen yogurt popsicles that are just as easy to make.
Easy frozen yogurt recipe tips
You can add more sugar or fruit syrup to get a softer frozen yogurt. You can also add extra milk to make it softer. It’s a good idea to make it a little softer because the frozen yogurt can be quite hard when frozen. The recipe I’m sharing with you today gave us the consistency that we liked, which is a little hard when frozen. I also added lemon juice and sugar syrup to give it a nice tart flavour. Here I’m also showing you how to introduce flavour to the frozen yogurt base. I added Strawberry and Blueberry to make it “red, white and blue,” perfect for Fourth of July celebrations. Do not hesitate to adapt this recipe to your taste. Personally, I love my frozen yogurt creamy and sweet but with lots of citrus flavours, but you may prefer it with just a little sweetness and vanilla. Whichever way you make it, this will be a fantastic summer dessert, no doubt!
Recipe notes
My initial plan was to freeze the different fruit flavours separately, but then I got the red, white and blue idea and decided to freeze everything together in the same container. I absolutely love how it turned out, even though it’s not exactly the colours I had initially wanted. Blue is a very hard colour to get to be honest. But the flavours are what truly matter at the end of the day, and this one’s firmly one of my favourite fruit desserts! Each scoop gives you a swirl of beautiful colours and delicious fruity flavours, which are a combo of lemon, strawberry and blueberry. What’s not to love about that? I cannot think of a perfect way to cool myself down during those hot, muggy summer days! If you liked this easy frozen yogurt recipe, don’t forget to subscribe for new (and free) recipes and updates by entering your email address below (and get all these recipes delivered straight to your inbox), so you don’t miss out on a thing. You can find me on FACEBOOK, INSTAGRAM, PINTEREST and GOOGLE-PLUS too. I share pictures of recipes to come on the blog plus other awesome recipes I find out there that I want to try. So I hope you do stop by and say hi! 🙂
