Golden yellow potatoes with crispy crunchy crust flavoured in lemon and parsley are outrageously addictive! I absolutely loved how insanely delicious that sounded because truth to be told, this recipe is a Bomb! Greek Potato Wedges is definitely one level up any potato appetizer. Sure, we are all fan of the spicy Aloo Katli but greek potato wedges have stolen my easy and super delicious recipe award dramatically! Honestly, I won’t be even surprised if these super addictive crispy Mixed herb Greek potatoes end up as the most loved recipe of yours because it certainly is my new favourite Mixed herb potatoes now. 😀 The amazing thing about this delicious greek potato dish is its heavenly and addictive flavour. I absolutely love potatoes because even with simplest of the spices and basic herbs you can make amazing new potato recipes. The number of potato recipes I have on my website is enough to tell you that :D. By the way! there are so many delicious Indian potato dishes with spicy and aromatic flavours that you must try… I think we Indians are world’s biggest Aloo recipe (potato recipe) lovers.
Few Must Try Indian Potato Recipes
Aloo Masala (Bombay Potato) Aloo Chutneywale Spicy Aloo Katli Masala Aloo Till wale (sesame potatoes) Aloo Palak I won’t deny that I indeed was a tad bit sceptical about making potatoes since the only ingredient used were olive oil, lemon, parsley, and Oregano. But, the moment I cooked them in heavenly flavours and watched the potato wedges soaking up all the flavours of the pot, it was a game changer. I literally fist palmed myself when they cooked exactly how I imagined them to be-Golden Crispy Perfection. I know how most of you would be a little errand ugh thinking that this is yet another typical potato wedges recipe. But, the fact that I was literally jumping up-and-down after making these greek potato wedges is the proof of its savoury taste.
These Greek Potatoes are Different
Though I am always up for potatoes baked or fried my waistline isn’t. :p So, I generally have to resist myself (though its really difficult 😮 ) from munching on potatoes or potato chips or you get me :p Hence, trust me when I say that these Greek Potatoes Are DIFFERENT! For starters, they are crispier than any potato appetizer you have ever had and are creamier and pillowy from the inside as well. I loved how perfectly seasoned they were with the aromatic spices including dried herbs and parsley. They tasted so creamy with sprinkled feta cheese and tzatziki dip. If you fall in love with this recipe I am sure you will love my other favorite potato recipes as well: Aloo Katli Masala Chatpate Masala Aloo Cheese Potato Bites
Follow the Video For The Perfect Potato Cut
Though I am totally up for personal experiments I would assure you that these greek potato wedges will taste amazing only if you cut them into chunky pieces. The thicker the potato wedges-the juicer it tastes. Follow the video and cut them the way it’s shown and you are up for an amazing treat 🙂 Typically the dish is a one-pot meal but when I did make them as a one-pot I kept getting those burnt ridges that caramelize on the base of the pan. So, after trying it several times, I threw the recipe away and added my twist in it. To make the recipe easier to cook I used two separate pots that left me only with great seasoned greek potato wedges! You can make the same by following the recipe instructions of the exceptional Greek Potato Wedges!
📖 Recipe
