Ingredients for Easy Fry Sauce
You’ll only need 3 simple ingredients: mayonnaise, ketchup, and dill pickle brine (that’s just the juice in the bottle of dill pickles). There are no special instructions here, just whisk it all up until smooth!
How to Use Fry Sauce
In addition to being a great dip for fries and onion rings, we especially love fry sauce as a condiment on hamburgers and hot sandwiches. It’s also great on air-fried snacks like corn dogs and veggie fries. Try it with our crispy Baked Zucchini Fries!
Variations
Some people enjoy putting a couple tablespoons of finely diced dill pickle in their fry sauce. It’s also pretty great with a big swig of bbq sauce instead of (or in addition to) the ketchup. If you like things spicy, you might like a little sriracha in there, or to dress things up you could add a pinch or two of spices or herbs, like smoked paprika or fresh garlic. How to Store Fry Sauce Store in an air tight container in your fridge and this easy fry sauce will stay good for a couple weeks. Try it on one of these delicious recipes! Steak Fries Baked Zucchini Fries Samburgers Sweet Potato Fries If you like this recipe, you might also enjoy: Grown Up Dipping Sauce
