Chocolate Chia Bliss Balls are great as a post-workout snack or as a snack for kids and adults alike.
Why I love these chia seed energy balls
Striking a balance between eating healthy and satisfying that sweet tooth is always an interesting challenge. Chocolate to me, is what kryptonite is to Superman! So while finding that sweet spot between healthy and indulgent can be tricky, I’m always on the look out for a solution. This is why I’m really excited to share this recipe with you guys today. One of my absolute favorite alternatives for that nagging craving we all get from time to time – Chia Bliss Balls!
What are chia bliss balls?
Bliss balls are a snack that I ate regularly when I was in Australia. It’s a healthy snacks, with the added nutrition of “super foods” to make them extra nutritious! These chia bliss balls have the added nutrition of chia seeds, and these are vegan, dairy-free, and paleo, with no refined sugars! There are so many versions and flavors of these fudgy chia bliss balls that you can make! But my favorite are these chocolate chia bliss balls. The basic ingredients for chia bliss balls are chia seeds, almonds (or any other type of nut) and dates. But for these chocolate chia bliss balls, I also added cocoa powder. And since you can make these in the your food processor, it only takes 5 minutes to make them. And maybe a few more minutes if you do decide to coat them as well.
Why chia seeds are good for you
Chia seeds have gotten quite popular in recent years. They’ve been labelled a “super food” and with good reason too. One ounce of chia seeds have 4.7 grams of protein, 9 grams of fat, 11 grams of fiber, 12 grams of carbohydrates and other minerals and vitamins (Source: WebMD and several others). It’s meant to keep you full for longer, which is perfect for someone prone to the munchies like me! I add it to all kinds of things – my homemade white bread, breakfast oats, this basic muffin recipe, salads, overnight chia pudding parfait, smoothies like this peanut butter berry smoothie with chia seeds, refreshing drinks like this chia fresca, and of course, bliss balls.
Are dates really good for you as well?
Dates have a natural sweetness and stickiness that work perfectly for treats like these chia bliss balls. They are also high in minerals, vitamins and fiber. Even though they are also high in sugar content, they still have numerous health benefits as well. You all know how nutritionally dense almonds are as they are packed with protein, fat, vitamins, carbs and essential minerals. And even the unsweetened cocoa powder is well known for its anti-oxidants and its ability to boost endorphin levels to keep us all happy. I don’t mean to sound like your personal dietitian or nutritionist. But you can’t deny that these are an amazing treat! Plus you can truly enjoy these without ever feeling the need to hit the gym and run five miles afterwards.
Can I change the ingredients for these chocolate chia bliss balls?
Yes you can! If you don’t like almonds, you can use alternatives – hazelnuts, walnuts or pecans. Don’t want chocolate bliss balls? You can leave out the cocoa powder altogether as well. If you prefer chocolate chia bliss balls that are a little less sweet, you can reduce the amount of dates you use to about 6 oz. If you do reduce the amount of dates, you may need to add just a little extra liquid – like water or coconut oil or almond butter. But only add that if necessary.
How can I make FUDGY chocolate chia bliss balls?
The trick to fudgy chocolate bliss balls is the dates. Make sure the dates are not stale or hard! Get some good quality dates that are soft and not stale to make these bliss balls . If your dates have become stale and hard, you can easily soften them too. So don’t toss them out. Here’s how to soften your stale dates – just place the 8 oz of dates in a bowl, and pour boiling water over them completely submerge the dates. Cover the bowl and let the dates sit for about 5 minutes. Drain the water and place the dates on a paper towel to drain the excess water. The dates are now ready to use! 🙂 Plus, you don’t have to buy more expensive dates like mejdool either (although I do love mejdool dates!) for this recipe. You can use whatever dates that are available to you for this fudgy chia bliss balls recipe. Making these chocolate chia bliss balls in your food processor is super easy too. It’s similar to how you would make nut butter in your food processor, but with a few extra ingredients. Simply run your food processor for a few minutes to chop and mix all the ingredients. The dates need to become a sticky paste along with the other ingredients too, so that it’s easier to make balls. Some bliss ball recipes call for the addition of water to bind the ingredients together, but I’ve never had to that with this recipe. I processed the ingredients for about 2-3 minutes (with breaks in between), until the dates break down and act as the glue to hold everything together. An optional step here is to process the CHIA SEEDS FIRST, before adding the rest of the ingredients. This will chop up the chia seeds first. If you add all the ingredients together, the chia seeds will mostly remain whole. I personally like this because the chia seeds provide a little crunch. But it is up to you, as to how you’d like the texture of the chia seeds to be. 🙂 Since this “dough” is super sticky, use some coconut oil to coat your hands before mixing this dough. Otherwise it WILL stick to your hands! I also coat the mini cookie scoop so that the chocolate chia bliss balls won’t stick too much to the scoop either. But once the chocolate chia bliss balls have been rolled into perfect balls, they will not stick to your hands. You can leave them uncoated, that’s how I prefer them. Alternatively, you can coat them with coconut flakes (K’s favorite), or with freeze-dried fruit powder (they just look so pretty). These chocolate chia bliss balls are ridiculously fudgy, chocolatey, and addictive! These are great for kids, and are a wonderful alternative for their sweet cravings. You can even get them to help you with forming the balls! If you liked this fudgy chocolate chia bliss balls recipe, don’t forget to subscribe for new (and free) recipes by entering your email address on the side bar (and get all these recipes delivered straight to your inbox), so you don’t miss out on a thing. You can find me on FACEBOOK, INSTAGRAM, PINTEREST, YOU TUBE and GOOGLE-PLUS too.
