Sometimes, a simple sauce is all you need to inspire a great meal. With its warm flavors and easy ingredients, this vegan Stir Fry Sauce is sure to become a staple in your fridge and for meal prep. This sauce is no diva. It’s made with 8 simple ingredients that are probably already in your pantry. Pour them into a jar, shake it up, and in no time, you’ll have a sticky, sweet, and savory sauce that’ll be the star of your next stir fry. Grab your favorite vegetables, tofu, tempeh, seitan or chickpeas for protein and serve over rice or noodles. I’ve also included instructions for an easy stir fry recipe (see the recipe card below).
Ingredients needed (with substitutions)
Vegetable broth – This is the base of the sauce. If you can, use a low sodium broth to keep the sodium level down while maintaining flavor. Water can be used instead of broth but the sauce won’t be as delicious.Soy sauce – Low sodium soy sauce is best. Use tamari for a gluten free option.Agave – The sweetness from agave syrup helps the sauce taste its best because it balances the other strong flavors so well. If you don’t have agave at home, use pure maple syrup or brown sugar instead.Sesame oilGinger and garlic – Fresh is best!Red pepper flakes – Just a pinch for a little heat.Cornstarch – This helps thicken the sauce when it’s cooked in a stir fry. Arrowroot or tapioca starch should work just as well.
How to make stir fry sauce
It’s easy! Just add all of the ingredients to a mason jar, seal the lid on top, and shake to combine. You can store the sauce in the fridge for a week or use it right away in a simple stir fry.
Serving suggestions
The best way to use stir fry sauce right away is in a simple stir fry. Add any vegetables, vegan protein, nuts, or other add-ins you like – just don’t skip the sauce! Follow my Everyday Tofu Stir Fry recipe or use these instructions to use the sauce in a simple stir fry: Stir fry isn’t the only way to use this sauce. It also works as a tofu and tempeh marinade, and makes a great last-minute dipping sauce for spring rolls.
Want more saucy Asian-inspired recipes?
Teriyaki TofuPeanut Tempeh Stir FrySticky Sesame CauliflowerBlack Pepper TofuSticky Sriracha Tofu
