What is Poha Poha is flattened rice which is extremely easy to cook. All you need is rinse it and it become soft and requires very minimal cooking time.This is also known as chura, aval, avalakki or chivda in other parts of India. This typical Maharashtrian dish is also quite popular in Gujarat as well as many parts of Northern India. And this is because of a reason! Poha super easy to prepare, quite filling, nutritious, tasty and light breakfast that is ready in minutes....

You know how there are ballpark/street vendor pretzels and there are mall/airport/Sam’s Club pretzels? And how the ballpark/street vendor pretzels have a very distinct taste and how the mall/airport/Sam’s Club pretzels taste like buttery, salty, pretzel-shaped bread? These rolls taste like ballpark/street vendor pretzels, only with the perk of not hanging out (literally) on a rotating wire rack under a heat lamp, potentially for hours on end. I’m giving y’all fair warning because I foresee emails and comments in my future telling me that these rolls don’t taste like Auntie Ann’s pretzels....

This Pumpkin French Toast is so incredibly moist on the inside and slightly crispy on the outside. Each bite is loaded with pumpkin pie spice, filling you up with the flavors of fall! Enjoying a pumpkin-flavored breakfast, similar to my Pumpkin Waffles and Pumpkin Scones, is really the best way to start the day during the season. It really couldn’t be easier to transform a classic french toast recipe into a pumpkin-infused fall treat....

It’s fall, y’all! Celebrate with more vegan pumpkin desserts, like Vegan Pumpkin Pie, Pumpkin Coffee Cake, and Pumpkin Chocolate Chip Cookies. I don’t know about you, but I love pumpkin everything as soon as the weather gets cooler and the leaves change color. The sooner I can have a pumpkin spice latte in my hand, the better! If you love this classic fall beverage as much as I do, then you’ll surely fall for this Pumpkin Spice Latte Cake, too....

I have loved fried rice ever since I was a kid. And I love making it lots of different ways. Previously I’ve shared spicy pork fried rice, quick and easy cauliflower fried rice with chicken and this fun twist with Mexican fried rice. Also, this veggie fried rice which can be a vegetarian main dish or a side dish. Today though, it’s the classic. Chicken fried rice is seriously delicious....

Ingredient Notes Ketchup Worcestershire Sauce Brown Sugar Red Wine Vinegar Dry Mustard Smoked Paprika Tabasco Sauce Kosher Salt Black Pepper How to Make Quick and Easy Barbecue Sauce

4 41 Published Sep 29, 2015, Updated May 08, 2023 Once cooled this bread is moist and tender from the canned pumpkin and packed with pumpkin spice aroma and flavor. It’s everything a pumpkin quick bread should be but a tad healthier. I will say, the bites with a chocolate chip are my absolute favorite. I mention that they’re optional in the recipe but you’re only allowed to leave them out if you must!...

5 2 Published Oct 16, 2023, Updated Aug 07, 2024 Did you even know the brussels sprouts are grown on a stalk? And that they can be roasted directly on the stalk?! Well, they are and they can! Hooray for less prep work. These brussels sprouts are coated in a flavorful honey mustard sauce and roasted to perfection. Once cooked you can slice the brussels sprouts straight from the stalk and eat whole or serve the entire stalk on a large plate for a unique and show-stopping side dish!...

I’m keeping it short today… I’ve been in Cleveland the last few days with some fellow food bloggers and oh my, we had the BEST time! I promise to give you some more details soon and share some fun pictures - which you may have seen if you follow me on Instagram and watch my stories. I love doing IG stories! But I’m trying to get back on track today and get caught up now that I’m home so let’s move this right along!...

4.88 4 Published Feb 20, 2023, Updated Sep 16, 2024 I love eating cabbage both raw and cooked, but roasted cabbage is definitely one of my favorite ways to enjoy this veggie! Roasting the cabbage causes the edges to caramelize and brings out its natural sweetness. Why You’ll Love This Recipe It’s super easy to make. All you need are 5 simple ingredients! Roasting caramelizes the cabbage, bringing out its natural sweetness....

Pulled pork is an Eastern North Carolina specialty, where my mom is from. When we would visit my grandmother over by the coast, we’d always pick up some roadside barbecue. And in that area of the state, it always means pulled pork and usually a vinegar-based sauce. It’s simple, it’s scrumptious, it’s decidedly Southern. And the N.C. version is cooked so long it falls off the bone. We shred it and serve it on hamburger buns....

Wrapping the turkey breast with the skin and slow roasting ensures a perfectly cooked, moist turkey roulade. Just as promised last week, I’m back with a fantastic Thanksgiving turkey recipe for you guys! Last week, I shared this step by step tutorial on how to prep turkey breasts to make a great Thanksgiving turkey roulade (turkey roll) that will be a great alternative for a traditional turkey for Thanksgiving this year....

I generally do everything humanly possible to not take all of my children to the store with me at the same time, but this particular night I had no choice. It was just about bed time and everyone was cranky already when I realized I would need to pack them all up to get some things I’d need early the next morning. It was as chaotic as I had predicted, with general arguments and whining ensuing over which two would get to drive in the race car part of the cart, why we couldn’t buy doughnuts and Cheetos, and why Mom made them put back the 12 packs of gum they grabbed while in the check-out lane....

4.27 30 Published Nov 09, 2016, Updated May 14, 2021 They’re just so fun — you can impress guests with the presentation and there’s less clean up. What’s not to love? Speaking of love, the spaghetti squash bowl meal I’m sharing today has quickly become a household favorite. When coming up with the recipe I was quite certain that I would like it, but I wan’t so sure about Isaac, especially since I was using vegan ricotta cheese....

These vegan ribs require just 2 ingredients! They’re super simple to make, too. You might be thinking, how can tempeh really taste like ribs? It’s true, if you are expecting these vegetarian ribs to taste like actual meat, you will be disappointed. But they definitely will give you the feel of eating ribs like you used to enjoy, and you can rest easy knowing you’re just eating plants! I hope you give them a try!...

This is one of my favorite meals for those busy nights when I don’t feel like cooking and I don’t feel like fighting my kids. It’s super quick. I almost always have all the ingredients in my fridge/freezer/pantry. My kids and husband absolutely love it. It’s low in calories and high in protein (not-so-quick note about that–I entered this using the Weight Watchers recipe builder and the points were about what I thought they would be....

5 20 Published Feb 02, 2023, Updated Jun 12, 2023 I first posted this recipe back in 2014 (whoa!), which was originally inspired by this International Harvest trail mix. This trail mix packs a heart-healthy punch with two of my favorite superfoods: goji berries and mulberries; the best snacking nuts: cashews and almonds; dried cranberries and of course, chocolate. Trail mix is always better when there’s chocolate involved, am I right?...

So easy to make and always a family favorite! We love shrimp, and it’s a regular in our dinner rotation. From the best shrimp curry to shrimp rice noodles, shrimp rice bowls, shrimp bao buns, cajun shrimp, steamed shrimp, grilled shrimp appetizers, shrimp katsu sandwiches (ebi katsu) etc., we find a variety of ways to transform shrimp into incredible dishes! Salt and pepper shrimp This Szechuan Salt and Pepper Shrimp recipe is no different!...

Um, how do you even know what that is?? He knows because unlike me, who took her first keyboarding class as a Sophomore in high school, our kids start learning typing, word processing, and other computer skills starting in Kindergarten. My second grader this year was making PowerPoint presentations in class and learning how to type and edit papers. This blows my mind! We definitely live in an age where kids are very familiar with technology....

4.32 30 Published May 23, 2022, Updated Jan 23, 2024 I love the combo of flavors in this bowl – from sweet and savory to crunchy and fresh. This meal is really simple but tastes like something you could order at a restaurant! Why You’ll Love This Recipe Loaded with flavor and packed full of heart-healthy ingredients. Perfect for a weeknight meal when you need to get dinner on the table fast....