Orange Ginger Chicken
If these ingredients look familiar to you, it’s because I borrowed a lot of flavors from this Honey Orange Pork, which is one of my family’s favorite recipes. I swapped out the cider vinegar for rice vinegar and added a hefty dose of ginger and then used the juices to make the easiest sauce. These are things that you can keep around in the fridge and pantry all the time so you can whip this up easily....