5 2 Published May 15, 2024 Why You’ll Love This Chia Pudding Easy – This recipe comes together in less than 10 minutes of prep time with only 5 ingredients. Healthy – This recipe is lightly sweetened and loaded with fiber, protein, omega-3s and healthy fats making it a healthy breakfast, snack or dessert option. Meal prep – This recipe makes 3 servings so it’s perfect for meal prep. Make a batch over the weekend and you’ll have breakfast ready to go for a few days!...

5 5 Published Dec 01, 2023, Updated Oct 04, 2024 It’s made with a combo of oat flour and almond flour to make this loaf gluten-free and it’s studded with tart, juicy cranberries and crunchy walnuts. The combo is SO good! Why You’ll Love This Recipe Easy to make – This recipe comes together quickly with minimal prep work and it requires simple ingredients that are easy to find. Healthier – This is a lightened-up recipe so you can feel good about enjoying it and serving it up to friends and family, especially during the holidays Festive – The cranberries add a festive pop of color to this loaf making it a great breakfast option for Christmas morning!...

Orange + cranberry is one of the best flavor combinations, sort of like peanut butter and chocolate. This bread is sweet with plenty of orange flavor, but also has a bit of tang from fresh cranberries. The result is a completely addicting quick bread that everyone will love! If you love this combination, you could easily turn these scones into orange cranberry by swapping the blueberries for cranberries and adding some orange zest....

The salad is made with fresh cucumbers, whipped hung yogurt, and a variety of spices and herbs to give it a delicious flavor. This cucumber salad is perfect for any occasion, from a light lunch to a side dish for dinner. Why should we make it? This salad is also easy to make and can be customized to your taste preferences. Ingredients Required: Cucumbers: Use english cucumbers or persian cucumbers....

*** This post has been updated with new photos and notes. It was originally published in February 2016. *** My favorite restaurant in college was a hole-in-the-wall Mediterranean joint and I loved their falafel appetizer. I also loved their crazy music, their interesting paintings and their ability to give me massive amounts of food for so very little money. College dining on the cheap, right? But their falafel, amazing as it was, was fried....

Chickpea Curry has become one of my favorite meals. It’s super quick to make and packed with flavor! Chickpeas make a wonderful base for curry because they are ready immediately, plus they’re full of plant fiber and protein. Just like my Chickpea Tikka Masala, this coconut chickpea curry recipe uses canned full fat coconut milk for a creamy curry sauce. And it’s ready in 20 minutes or less! If you love flavorful curry recipes, make sure to also check out my Roasted Eggplant Curry with Chickpeas and my popular Vegan Butter Chicken....

I am flying out to Austin, Texas, this morning for a girls weekend get away with some friends. I am SO excited! We don’t have a ton planned so we’ll probably do a lot of walking and wandering around, plenty of eating, and tons of talking and laughing of course. It’s come at a perfect time, too. I’m in serious need of a break and so thankful I can get away for one!...

Ingredient Notes One boxed cake mix – While any brand will do, Duncan Hines Super Moist was preferred in the original recipe. Flour Sugar Salt Egg whites – This recipe calls for egg whites to keep the cake white. If you don’t care about the color, or you’re making a different flavor, use two whole eggs instead. Water Vegetable Oil Sour cream – Use full fat sour cream for best results....

You know what is another lifesaver for me? Yes! Eggs in all form. If you have bread and eggs in the fridge along with basic seasonings and sauce, you will never have a boring breakfast again. Why eggs for breakfast, egg recipes are a great saver for all meals. Trust me! Because I have few interesting recipes lined up for you. There are few simple bread and egg recipes already on the website....

This salad may be just perfect for the holidays, but it’s actually my favorite kale salad to eat year round. There is just no other kale salad that compares! The fresh lemony dressing…the delicious, flavorful pecan parmesan…the dried cranberries…. This salad is made with simple ingredients but is big on flavor! Starting with fresh, quality ingredients is so important for this kale salad recipe. It will take about 30 minutes to prepare, and most of that time is spent de-stemming, chopped and washing your kale....

We had such an amazing Thanksgiving holiday! Lots of good food, a family 5K turkey trot, boat ride and finishing at the beach and cozy movie nights. So, with both my belly and my heart full, I’m ready to dive back into real life, work, school and all the laundry this week. Today’s recipe amuses me because I never used to like cranberry anything. I didn’t eat cranberry sauce at Thanksgiving until I was well into my 20s....

So everyone’s looking forward to whipping up some delicious Valentine’s day recipes or some adorable cakes and cupcakes or candy recipes this weekend, and here I am counting down the days for Deadpool! Is it just me? Truth be told, I’m not a comic book geek. I never owned stacks of those comic books or impressive collections of their memorabilia. I didn’t even know comics were collectibles until I was older (the only ones available to me at the time were Archie comics)....

My Gluten Free Vegan Vanilla Cake is just as easy to make as this recipe, and perfect for anyone who may not be a huge fan of chocolate. Life is too short for dry and bland gluten free desserts. Luckily, this Gluten Free Vegan Chocolate Cake is just like your favorite classic cake recipe – fluffy, sweet, and moist. In fact, you may not even notice that it’s gluten free and vegan!...

I saw this recipe in on of those America’s Test Kitchen compilation magazines (they should never stop making them because I end up buying every single one of them–I don’t care how many times those recipes have been published elsewhere, for whatever reason, it seems like I’m always seeing them for the first time.) I knew as soon as I started reading it that I would love it. And I did....

These cookies start with a plain layer of royal icing. Now you can make your own royal icing, which is the kind of icing that goes on wet and then dries into a dry, smooth, matte finish. We actually don’t have a recipe here for royal icing, but there are a million on-line. I recommend our friend Bridget of Bake at 350– she’s the master of royal icing! However, if you want to take the REALLY easy route- do what I do....

4.36 111 Published Oct 09, 2021, Updated Jan 16, 2022 The colors and flavors make it lovely for fall. And if your tastebuds are anything like mine, you’re going to LOVE it. Most salads I post here are meal-sized salads, but this one is a bit on the lighter side. You could certainly add some beans or a whole grain to this salad to make it a full meal or pair it with a cup of soup or top it with some protein....

I’m all about some healthy fall baking. It’s such a cozy way to spend an afternoon and the options are endless. Sometimes it’s pumpkin chocolate chip mini muffins, apple cider muffins or my healthy apple cobbler. And this chocolate chip apple cake is one of my personal faves. Or I switch up breakfast for my kids and make healthy pumpkin waffles or pumpkin pancakes. Or this pumpkin baked oatmeal. And this whole wheat pumpkin applesauce bread, with a crunchy streusel topping, is a fan favorite!...

5 12 Published Sep 11, 2023, Updated Jan 21, 2024 This cake is made with a combo of almond and oat flour, sweetened with coconut sugar and has no oil or butter thanks to the use of Greek yogurt and pumpkin. And don’t even get me started on the cream cheese frosting… that’s definitely the best part, IMO! Why You’ll Love This Recipe The pumpkin spiced cake paired with the cream cheese frosting is chef’s kiss!...

Though it’s still very hot in Delhi, but nip in the morning air is an indication of fall, and that means season of warm comforting soups , curries and other hearty food. I can’t say I grew up eating baked beans that’s why it is my comfort food, but I can definitely say that now that baked beans is indeed one of my favourite comfort food when you have homemade baked beans idea appeals even more....

Hi friends! Did you have a wonderful Memorial Day last weekend? We sure did. We made it to the pool a couple of days, had long, lazy mornings here at home and just generally relaxed and played around with the kids. Good times! And today, I am beach bound! Yup, I’m headed to the beach with 6 amazing ladies from my husband’s side of the family for a mother-daughter (and bonus me, daughter-in-law) long-weekend trip....