Supplies: Mason Jars, any size Tissue paper Mod Podge Paint Brush Glue Ribbon or paint for the tops (explained below) Start by cutting your tissue paper into strips about 1-2 inches wide. Brush a thin layer of mod podge on the glass jar and stick a strip of tissue to it. Take more mod podge and brush on top of it, sealing it onto the jar. Work one strip at a time until you cover the entire jar....

If I’m going to scrub the dead skin off my lips, it’s gonna have to taste good. And if it tastes good, it’s probably not going to be sitting in a tube for a long time in a department store for makeup. Also, there’s no way in this magnificent universe that anything in a tube that small that also tastes good is also worth $18. Now…I’m not really one of those people that’s like, “Oooh, I’m going to make all my own beauty products,” but when it comes to something this cheap and effective and easy, it’s totally worth it....

These Indian pancakes or savoury crepes made with mung dal (split yellow lentils) and basic spices and an option of paneer stuffing Moong dal ka chilla is one of the easiest breakfast recipes. A gluten-free, healthy, Low GI, protein packed vegetarian breakfast option. These savory crepes are very easy to make if you have the batter ready at home. I usually prep for the breakfast night before and soak moong dal....

4.86 30 Published Sep 28, 2016, Updated Jun 12, 2023 I’m still getting over the fact that blueberry season has come and gone this year. Luckily we can still enjoy the flavors of blueberries using dried berries, which are readily available year-round. Hello blueberry muffin balls! Those babies are so good and these little blueberry muffin donut holes are a take on that recipe. Just made a bit more doughy with the addition of rolled oats and covered in a coconut maple glaze that make them donut hole-ish....

4.95 20 Published Oct 05, 2022, Updated Jan 27, 2023 To be honest, we don’t cook with beef often, but last fall I was inspired by a friend (thanks Bryan!) to try making a beef chili recipe without beans. I shared it on my Instagram stories and so many of you asked for me to share the recipe. So here I am, a year later, sharing this no-bean chili (beef chili) recipe with you all!...

3.91 90 Published Nov 12, 2024 Before I go any further I have to tell you that everyone who has tried these cookies is OBSESSED! Oatmeal cookies have always been one of my favorite cookie recipes. I have a few different recipes on the blog from my healthy oatmeal chocolate chip cookies and oatmeal raisin cookies to these pumpkin oatmeal cookies. Turns out adding dates to oatmeal cookies is a genius idea!...

Try these easy Indian dinner recipes to make wholesome, healthy, comforting and super quick vegetarian meals with pantry staples. These dinner recipes are simply effortless, time savers and can be made from easily available ingredients in the pantry. One Pot Indian Vegetarian Recipes for Lockdown These one dish vegetarian recipes from Indian cuisine are perfect to cook during coronavirus lockdown because: In case you want to know which pantry staples to buy during grocery shopping you can check: 2-3 week’s grocery List to Buy during coronavirus Lockdown The best part is not only during lockdown....

This week is full of family visits and birthday celebrations, my son’s preschool Christmas performance (it really is the cutest thing ever), and tons of delicious food and drinks. Tis the season! Speaking of food, let’s get right to it. I must be a good Southern girl if I’ve got a grits casserole in my repertoire. Right y’all? ❤️ This overnight cheesy grits casserole is my mom’s recipe and it’s a classic in our family....

I love Fritters. Any kind! Any Shape, deep-fried, pan-fried I simply love to sink my teeth in crispy goodness of a well made fritter. Cauliflower is a vegetable that cauliflower or you either hate it or love it there is no other way about it. I am actually a convert, from cauliflower hater to cauliflower lover. If you are a regular you know already from the number of cauliflower recipes I have on the blog....

Ingredient and Equipment list Ice Cream Sandwiches – you can use any type of ice cream sandwiches you like. Smaller sizes will make them easier to dip. You may want to use a heftier popsicle stick for larger ones. I especially love Fat Boy brand! Chocolate Dipping Wafers – you can find these in the baking supply section of many grocers, or certainly in the candy aisle at craft stores. In place of dipping wafers, you could also use 1 cup chocolate chips melted in a double boiler with 1 teaspoon coconut or vegetable oil....

This easy Peanut Butter Mousse recipe comes together in minutes using peanut butter, vegan cream cheese, powdered sugar, and vegan whipped cream. That’s it! I originally used this mousse as the filling in my no-bake Peanut Butter Pie. The mousse made each bite so creamy, light, and rich, so I knew it needed its time in the spotlight. Whether you eat the mousse by the spoonful or layer it on a pie or vegan cake, every bite is sweet and rich while still somehow feeling light as a cloud....

4.91 11 Published Aug 17, 2022, Updated Sep 04, 2024 These homemade protein bars taste better than store-bought, are made with healthier ingredients (like rolled oats, maple syrup and natural peanut butter) and are super easy to whip up. Plus, they’re totally customizable, so you can make your perfect protein bar at home! Why You’ll Love These Protein Bars Made with simple, wholesome ingredients. Super easy to whip up – all you need is about 10 minutes of prep time and 1 bowl!...

Ingredients and Equipment Beef – Feel free to use whichever ground beef you prefer. I generally use lean ground beef, which is at least 92% lean, but if I want them to be extra delicious I’ll go for the 85% lean. Pineapple – I recommend fresh pineapple in this recipe. Not only does it taste fantastic, but fresh pineapple will hold up on the grill better. However if you need to feel free to use drained sliced, canned pineapple....

4.37 70 Published Sep 03, 2021, Updated Jul 30, 2024 The pumpkin flavor comes from canned pumpkin puree and pumpkin pie spice while the maple syrup adds just a hint of subtle sweetness. To give it a hint of richness, I like to add almond butter to the mix! This version is great for breakfast or as a snack, but I also have a pumpkin chia mousse that is amazing for dessert so be sure to check that recipe out too!...

And he brought back the most perfect, juicy plums. Remember this Spicy Peach BBQ Sauce from last summer? I wanted to do something similar, but with plums and a slightly different flavor profile. This one is kind of like sweet and sour meets BBQ Sauce and it goes great with one of OBB’s favorite cuts of meat: the pork tenderloin. The first thing you’ll need to do is dice the plums up....

If you’ve never put roasted sweet potatoes into a salad before, you’ve got to try it. Lately I’ve been roasting a bunch like this and keeping them in the fridge to toss onto salads, and even in egg scrambles in the morning. You can use them in this recipe warm from the oven, cooled to room temp, or chilled. My favorite way to cook them is to dice them into small pieces (like 1/2 inch or less) and toss them in Bacon Olive Oil and a spice mix of smoked paprika, ground cumin, kosher salt, and black pepper....

5 13 Published Mar 16, 2022 Why You’ll Love This Recipe It takes about 25 minutes from start to finish, so it’s the perfect addition to your weekly dinner menu.Enjoy all the flavors of traditional sesame chicken, just with less sodium, sugar and calories! It’s cheaper then ordering takeout! Is Sesame Chicken Healthy? Sesame chicken is typically battered, fried and coated in a sweet sauce. It’s delicious, but not necessarily the healthiest option at a restaurant....

4.8 29 Published May 01, 2023 Whenever we go to Vietnamese or Thai restaurants, I always order fresh Vietnamese spring rolls. They’re one of my favorite appetizers, so I wanted to learn how to make them myself so I could have fresh spring rolls without having to leave the house. If you’re intimidated by this shrimp spring rolls recipe… don’t be! It’s actually quite simple and easy to follow. Once you make homemade spring rolls once, you’ll want to make them all the time!...

Vegetarian curries are staples and every day affair in most of Indian homes. As my blog name suggests I am a great fan of curries and cook curries from various regions. Most of my curries have Punjabi influence as this is the food that I grew up eating, so food that resembles Punjabi food naturally is loved at our home. And there is marked similarity in Punjabi cuisine, Multani cuisine and Sindhi cuisine....

I love this recipe because it comes together in just a few minutes with (aside from the pork chops) things I always have in my pantry! Once upon a time, pork was often overlooked because it had a reputation for being fatty, but times have changed. Pork sirloin and tenderloin is EXTREMELY lean–often more so than chicken breasts–and is an excellent, flavorful source of protein. I like buying a big pork sirloin roast, cutting it into thirds, and then freezing them....